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Cooking Lessons
Tom Cockerill apprenticed at the Michelin Starred Hambleton Hall in Rutland and has worked in some of the best restaurants in the Country, including 2 michelin Starred The Vineyard in Stockcross and 3 Michelin Starred The Fat Duck in Bray.
Tom's own restaurant, Entropy in Leicester, was rated '6' by the Good Food Guide (equal to Gordon Ramsey's Claridge's in London) and awarded Best Newcommer 2006. It was also rated within the top ten French Restaurants in the the UK by The Times. Terry Durack, Restaurant Critic of the Year said Entropy Restaurant was...
Lessons start from as little as £50. In just one session Tom could show you have to make a perfect three course meal as a surprise for a loved one, tutor you on some expert technique that you have always wanted to know how to do, or just start with the basic skills and information on how to get started.
For Enquiries or Further Information
E: mail@entropylife.com
T: 0116 225 9650